|Southern Star Brewing|
Walloon (a fabled grisette!)
Hazy and apricot in color, like sunset on a foggy day, the beer has lots of little floaties in it. Given the style (see more below in the interesting note,) this isn't a surprise. Brewed with wheat, floaties are expected. After filling the glass, the beer foams up with a half inch thick head of off-white bubbles which dissipate fairly quickly into random a random scattering of bubble islands atop the brew.
The aroma is both sweet and spicy, enough of the latter that it reminds be a bit of the White Rascal witbier we drank on the as the First Beer of Christmas. There's also a little yeast and long, uncut lawn in there.
The flavor it interesting. A bit of a grape juice & coriander start with bananas & cloves in the middle or the drink, The just lighter than medium bodied beer finishes with a sweet & yeasty taste that doesn't linger.
It's incredibly drinkable and thirst quenching. Although not too thirst quenching because I am wanting another one right now. I mean now. This very instant.
Ah, fresh glass. That's better.
Brewer: Southern Star Brewing Company
Location: Conroe, Texas
Alcohol Content: 5.50% ABV
Interesting Note: The style is listed as "Farmhouse-Style Ale," which typically means saison. However, down the side of the can is a word that was new to me: grisette. According to Southern Star's website, this beer is not actually a saison, although saison is the closest style of beer that is currently in production. The style is actually a "grisette" which was brewed in the French region of Belgium where the Walloons live. It's nearly extinct at this point and doesn't even have a Wikipedia entry. I'd type that in, but I'm too busy getting ready to open another can.
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